high in
high in EU legislation states that for a food label or advertising to bear a claim that it is high in a nutrient it must contain 50% more of the claimed nutrient than a similar product for which no claim is made. Claims may also be made for foods containing more than 12 g of protein, 6 g of dietary fibre or more than 30% of the labelling Reference Amount of a vitamin or mineral /100 g. US legislation permits a claim of ‘high in’ for foods containing more than 20% of the Daily Value for a particular nutrient in a serving. See also higher in.
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CLAIM , claim / klām/ • v. [tr.] state or assert that something is the case, typically without providing evidence or proof: he claimed that he came from a we… Counterclaim , COUNTERCLAIM
A claim by a defendant opposing the claim of the plaintiff and seeking some relief from the plaintiff for the defendant.
A counterclaim… Quackery , quackery •beery, bleary, cheery, dearie, dreary, Dun Laoghaire, eerie, eyrie (US aerie), Kashmiri, leery, peri, praemunire, query, smeary, teary, the… Health Foods , NATURAL FOODS. The concept of natural foods is obscure from many perspectives. Although international literature offers no clear definition, the term… Food Pyramid , The Food Guide Pyramid is a graphic representation of A Pattern for Daily Food Choices, a food guide that was developed by the U.S. Department of Agr… Food Irradiation , Food irradiation refers to a process where food is exposed to a type of radiation called ionizing radiation . The high-energy of the radiation, which…
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high in